($3.00 split/sharing charge)

STEAK QUESADILLA
Marinated tenderloin tips, cheddar and jack cheeses, onions, peppers, and cilantro.
With guacamole and salsa.   10

PITA PIZZA
Roasted garlic-tomato and olive oil pita crust, topped with fresh spinach, roma tomatoes, black olives,         red onion, provolone and goat cheese.   11
(please allow an extra ten minutes)

BLACKSTONE STEAKBURGER
Coarse-ground eight ounce patty, provolone cheese and house fries.   9       
Add a fried egg   1.50

THE PROSPECTER
Twin Premium Black Angus beef filet medallions, char grilled and served on soft, grilled rolls with Henry Bains sauce, and house fries.  
For  (2) sandwiches  13        For (3) sandwiches   18

BLACKSTONE SALMONBURGER
Fresh ground, hand-formed salmon patty, pan-grilled and finished with lemon-caper-dill mayo and sweet potato fries.   10
Add a fried egg    1.50

NORTH ATLANTIC WHITE FISH SANDWICH
Batter fried (Mix from Weisenberger Mills,
Midway, Ky).  With crunchy onion rings.   10

SEAFOOD TACOS
Spicy cabbage slaw, crème fraiche, homemade salsa, and house fries.    13

BLACKSTONE HOT BROWN
Turkey, bacon, mushrooms, parmesan, red onion, and a cheddar mornay. Broiled and served open-faced. Includes a small Blackstone salad.   15

BRAISED BISON SHORTRIBS
From Ky. Bison Co. in Goshen. Finished in a port wine reduction, with today’s risotto.    12